Tapas Haven delighted visitors with delicious dishes in beautiful surroundings

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12 April 2024

The restaurant concept was designed by concept designer Jeanett Risom. Jeanett Risom runs Risom Design on a daily basis and has over 30 years of experience in designing homes and businesses.

The restaurant concept celebrated the 20th-century Spanish food movement, where delicious food was for everyone, regardless of economic status. Inspired by lively Cervecerias in Madrid, Tapas Haven combined authentic Spanish ambiance and cuisine with Nordic finesse and simplicity.

The concept offered delicious tapas dishes, sangria, good coffee, and sweets, inviting socializing and coziness, with the hope that visitors could also gather ideas for decorating their own outdoor spaces.

Need inspiration and advice for your next restaurant concept? Contact Jeanett Risom at:

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