Press Releases from Foodexpo
At Foodexpo, we bring together key players in the food industry and highlight the latest trends and developments. In our press releases, you can stay informed about industry progress as well as the fair’s events and activities – and read the stories that deserve to be told.
Find the latest press releases below.
Foodexpo presents a wide range of prestigious professional competitions, 26 February 2026
Foodexpo paves the way for entrepreneurs, 5 February 2026
Foodexpo combines expert knowledge, craftsmanship, and experiences, 27 January 2026
Foodexpo embraces meat, climate, and plant-based diets with inspiring events, 16 December 2025
Foodexpo’s new Trade Fair Concept is praised by the exhibitors, 6 October 2025
New concept at Foodexpo, 20 June 2025
Press and media information
Accreditation
If you wish to cover Foodexpo as a representative of an editorial media, you can apply for press accreditation.
Please use our online form to apply for applicationm, it will be available prior to the trade fair.
You will have the opportunity to request press accreditation a couple of months before the trade fair.
For inquiries regarding accreditation, please send an email to presse@mch.dk.
With accreditation you get keyboard_arrow_down
- Material from exhibitors
- Press releases
- Free Wi-Fi
- Catering
- Free parking (We recommend P3)
Practical information keyboard_arrow_down
Once your request is accepted, your personal press card will be sent directly to you in an email. Please note that the process may take up to three business days.
We reserve the right to reject individuals who have lack of relevans, for covering Foodexpo.
For any inquiries regarding accreditation, please contact presse@mch.dk
Press Contact
You are welcome to contact Maria H. Lange for editorial inquiries regarding Foodexpo.
