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See all the winners from Foodexpo 2024
arrow_backTo the overview23 April 2024
A large number of Danish championships took place at Foodexpo, the largest food fair in the Nordics, in MCH Messecenter Herning.
You can see the full list of winners here:
Sunday 17 March:
• Chef of the year - Bjarke Jeppesen, Treetop Restaurant, Vejle
• Waiter of the Year - Andreas Kobs Laursen, Treetop Restaurant, Vejle
• Denmark's Best Pastry Chef - Josephine Kirstein Hansen, Andersen Bakery, Copenhagen
• Danish champion in Mocktails - Manuel Lică from bartendercopenhagen.com
• Denmark's best cured sausage in artificial casing - French white mold salami - Butcher Matthiasen, Nørre Aaby
• Denmark's best cured sausage in natural casing - Sicilian salami - Butcher Munch, Skagen
• Denmark's Best Liver patej - Luxury liver patej - Butcher Matthiasen, Nørre Aaby
• Denmark's Best Frikadelle - Pan-fried meatball with apples, bacon and thyme - Pølsemageriet, Silkeborg
• Denmark's Best Grilled Sausage - Onion grill with garlic - Butcher Christiansen, Fanø
Monday 18 March
• Denmark's Best Baker - Ludvig Tence, Andersen Bakery, Copenhagen
• Danish Champion in Cocktails - Kimberly Høegsberg, Y's Café & Cocktailbar, Copenhagen
• Student competitions of the year
- The chef students Magnus Lund Hansen and Magnus Kokkendoff Ravnbo, Kold College, Odense
- Student apprentices Jacob Urth and Kasper Andersen, College360, Silkeborg
• Denmark's Best Smoked Cheese Salad - Cheese No. 5, Smoked Cheese Salad, Jama Ost, Risskov
• Denmark's Best Homemade Cream Cheese with Garlic - Cheese No. 5, Garlic Cheese, JUTA, Horsens
• Denmark's Best Homemade Cream Cheese without garlic - Cheese no. 3, fresh cheese with onions and herbs, Jama Ost, Risskov
• Winner of the Nordic Green Chef competition - Emil Persson from Sweden
Tuesday 19 March
• Nordic Chef - Nils Flatmark from Norway
• Nordic Waiter - Andreas Kobs Laursen from Denmark
• Denmark's Best Rum Ball - Nyemans Bakery in Aabenraa