Get inspired by the latest news in the food industry!
Feed your curiosity and dive into the latest developments in the food industry as exhibitors at Foodexpo share exciting articles, news, and case studies.
Stay updated on new products, trends, and tendencies by reading below.


- Case
14. December 2023 | KPA Udlejning ApS


- Case
13. December 2023 | ThermIT ApS
Wireless temperature monitoring is great
Restaurateur, chef and organizer in the industry, Uffe Nielsen, uses ThermIT's wireless temperature monitoring in his three restaurants, Hos Uffe – Teatercaféen in Hjørring and Den Gamle Smedje opposi


- Case
8. December 2023 | Altro Danmark
Air Culinaire Worldwide, Frankrig
Altro Stronghold 30 , Altro Whiterock White FR
Challenge
Specializing in catering on board corporate and private aircraft, Air Culinaire Worldwide is successful in offering quality food, varied me


- Case
8. December 2023 | Altro Danmark
Espoo Catering, Finland
Altro improves food production in Finnish catering company
Altro Whiterock White FR
Espoo Catering's new 6000 m 2 kitchen is the model example of the modern professional kitchen. The design foc


- Case
30. November 2023 | Dagrofa Foodservice
Go up in animal welfare with pigs from Grambogård
Do you also think that animal welfare, responsibility and closeness leave an extra good taste in your mouth? Now all pork from Dagrofa Foodservice's brand Grambogård has been given two hearts for even


- Case
30. November 2023 | Dagrofa Foodservice
Grambogård X REDUCED - together we reduce food waste
At REDUCED and Dagrofa Foodservice, we agree that respect for animals, people and the planet can be tasted.
Because it's not just about an animal that has had a good time tasting better, but also a