at Foodexpo
Wine & Spirit Store
Stand
D 3402
We're delighted to announce that we will be exhibiting at Foodexpo 2026 in Herning, the leading food and beverage trade fair in the Nordics.
At our stand, you'll have the opportunity to explore a curated portfolio of Hungarian wines from the artisanal Füleky Tokaj estate, located at the foothills of Tokaj Hill in Hungary. Their single-vineyard, late harvest and Aszú wines are known for their balance, elegance and expressive terroir.
Füleky wines have received international recognition with awards from Decanter World Wine Awards and Berliner Wine Trophy, including gold and grand gold medals, as well as prestigious national accolades.
One of the Matias winery’s core philosophies is working with many grape varieties and showcasing them broadly. We strive to apply the right technologies and discover approaches that allow both the grape variety and the terroir to shine through, while also expressing our own unique character.
Szeleshat winery grow Merlot, Kékfrankos and Cabernet Franc grape varieties on most of the estate. We make our wines with the most modern technology, respecting traditions, and we mature our red wines in our cellars carved into loess walls, in small oak barrels, for at least 6 months. Our goal is to make balanced, substantial, terroir wines that are characteristic of us.
Join us for tastings, conversations, and inspiration.
Meet us at Foodexpo
Mihaly Fekete
Ejer
I am passionate about Hungarian wines and Gastro products. Since 2017, we have been importing wines to Denmark from Hungary.
Contact
Hajnalka Szabo
Estate manage
Krisztina Rosta
Estate manager, Szeleshat winery
Miklos Racz
Head winemaker, Matias winery

Laszlo Pal
Export manager
Company profiles as well as specialties and areas of interest are filled out and added by the suppliers themselves and are not based on knowledge or assessment from Foodexpo.























