Julius´ Bod
We participate at Foodexpo
Hi, my name is Julius, I’m 15 years old and I’m behind Van Overeem Events ApS.
I started with Julius Bod, where I sell sweet products directly to customers – especially in high-energy environments like stadiums. That has taught me what people actually buy again and again.
From that, I built By Julius, where I develop products for retail.
Crispy Delight is one of those products. It’s a combination of crunch and sweetness, designed to be easy to take on the go and hard to stop eating. It’s developed with a strong focus on taste, texture, and what makes people come back for more.
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Booking ofmeetingJust Booch AB
We participate at Foodexpo
Hard kombucha, but not as you know it.
Already served in leading restaurants, bars, and some of the finest hotels across Stockholm and Copenhagen, Just Booch is redefining what hard kombucha can be.
At Foodexpo, visitors can taste our two signature flavours, Grapefruit & Hibiscus and Yuzu & Ginger, brewed with tea, champagne yeast, and organic fruits.
Crisp, lightly sparkling, and refreshingly modern, Just Booch is designed to sit naturally alongside wine, beer, cider, and cocktails on contemporary drinks menus.
Meet the founding team, taste the product, and explore opportunities for distribution and on-trade partnerships.
2 post
latest from 20. March 2026
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Just Vanilla
We participate at Foodexpo
Nothing fancy.
This is Just Vanilla.
We provide good vanilla for price-conscious customers who want reliable quality without the extras.
At Just Vanilla, we stand by being just—fair in how we source, price, and deliver our products.
You will get full transparency on vanillin content and moisture levels—just vanilla, nothing fancy.
Ideal for professionals who need good vanilla that gets the job done—whether you are a bakery, restaurant, ice cream maker, a canteen or another large kitchen. If you’re looking for something more premium—curated, analysed, tested, and described in detail, with a personalised, full-service experience
6 post
latest from 24. February 2026
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Juuls Engros
Jøni A/S
We participate at Foodexpo
4 post
latest from 5. March 2026
K&M Gross AB
We participate at Foodexpo
At K&M Gross AB we supply an extensive selection of frozen products of high quality, primarily within frozen bakery categories. In addition to collaborating with selected partners, we continuously work on developing and expanding our assortment under our own brand, Swedi Bake, with an emphasis on quality, consistency, and meeting market needs.
6 post
latest from 17. December 2025
Direct contactBooking ofmeetingKabeltromlen
"Kabeltromlen" is a Danish company specializing in furniture made from recycled wood. We upcycle wood from industrial use and reuse it for functional furniture with a raw but at the same time very warm and Nordic look.
We emphasize sourcing our materials as locally as possible and focus on sustainability and functionality in our design. The product collections contain both indoor and outdoor furniture.
All our furniture is made in Hasselager near Aarhus, which means that we are also strong in special solutions for your business.
We offer both sales to companies and the possibility of becoming a retailer.
Welcome to a Nordic furnit
5 post
latest from 4. January 2023
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kaffeværkstedet ApS
Kalophagas Ltd.
We participate at Foodexpo
Kalophagas combines traditional food culture with a modern B2B structure. Direct imports from Greece and Italy – reliable, high-quality, and fairly priced. For retailers who want to offer their customers authentic taste.
Enhance your product range with genuine tradition. Kalophagas offers retailers and restaurateurs exclusive gourmet foods that impress with their pure authenticity and artisanal quality. Thanks to our own brand, Gattino, you can rely on unadulterated flavors that will delight your customers.
"Back to the origins of flavor" is our promise. Every product is personally selected by us on-site and rigorously tested for textur
27 post
latest from 14. March 2026
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Kalu A/S
We participate at Foodexpo
Kalu was established back in 1987 in the inner and vibrant Kødbyen in the middle of Copenhagen. From here, a renowned trading company was built, specializing in gourmet products, where one of the main specialties was French poussins and Bresse chickens.
Since then, the passion for the French and the love for top-class products have grown steadily. Today, Kalu imports and resells a wide range of carefully selected delicacies and specialties primarily from France, Italy, Spain and Denmark - with a focus on French poultry, lamb, Danish game, charcuterie, French specialties and seasonal products.
Over the years, Kalu has built a solid custo
1 post
latest from 15. March 2026
2 contactpersons
Kanpla
We participate at Foodexpo
Kanpla is a B2B SaaS company that connects canteens and caterers with their customers.
We provide an intuitive ordering and management system designed for kitchens with recurring guests - such as canteens, lunch providers, and catering services.
With Kanpla, kitchens gain better control and visibility across orders, menus, and products. We help streamline operations, menu planning, and production, while giving customers a simple way to view menus and order food via app or web.
Our platform reduces food waste, enhances customer satisfaction, and supports sustainable, user-friendly technology. We also ensure a successful implementation
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Karema Foods A/S
We participate at Foodexpo
Karema Foods A/S was established in 1993. At our address in Nr. Aaby, we handle purchasing, sales, and administrative tasks. In addition, all goods are delivered and dispatched from this location.
Karema Foods A/S imports gastronomic specialties from most parts of the world, with a primary focus on France, Italy, Germany, and Spain.
Due to our small team of employees, there is a short distance from idea to action. When we receive new input and inquiries from the market, our purchasing staff immediately set to work on finding solutions. We are also in close contact with our sales representatives and warehouse staff, which creates short a
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