Far & Søn Gentle Thai
arrow_backTo the overviewSparkling fermented non-alcoholic wine-alternative. Refreshing and light with notes of pear and ginger. Made from fresh Thai basil, ginger and red grape.
Serve as a light refreshment or pair it with sushi or scallops. Best served cold in a white wine glass.
Organic ingredients, Sulfite-Free, Vegan, Gluten-Free. Produced locally in Jylland.
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Far & Søn / Gnista
In 2016, a handful of gastronomic personalities had the vision, courage and drive to redefine alcohol-free sparkling wines. What they created was an exciting paradox: refreshing, elegant and simple non-alcoholic wine alternatives ("proxies"). To achieve these unique flavour experiences, we use the traditional fermentation known from champagne, but stimulated with new technical approaches to brewing. The result is a range of unique wine alternatives, each with its own style and purpose.
In 2024, a new chapter started, where we continue the three well-known products; Botanicals, Hibiscus and
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