Balsamico with Fig
arrow_backTo the overviewA fruity, fresh, and low-acid balsamic vinegar infused with sun-ripened figs, perfectly complementing a wide variety of Mediterranean dishes.
Handcrafted on the island of Crete, using only natural ingredients and a high fruit content! Robust, spicy, and sweet all at once. Especially delicious for seasoning antipasti, cheese, fruit salads, ice cream, and desserts. Perfect as a dip or marinade for red meat or as an ingredient in rich sauces and salad dressings.
Selling Points
- Delightful, intense flavor of sun-ripened figs
- Handmade on the island of Crete
- Sustainably grown
- Versatile
- 100% natural product
- No preservatives, colorings, or artificial flavorings.
- Vegan, vegetarian, gluten-free.
Gattino's Tip: Our fig balsamic vinegar is the perfect all-rounder for the kitchen. It is ideal for all types of salads, shines in applications with cheese, and is also at home in cocktails and on desserts.
This product can be seen at the exhibition.
This product can be seen at the Exhibition












