Aged Balsamic Vinegar
arrow_backTo the overviewHaving matured in seasoned French oak casks, in a specially designated area, with perfectly controlled conditions, the Aged Balsamic has been enriched with texture, aromas and color from the wood of the cask itself.
Its sweetness and acidity are finely balanced, its color and aroma are deep and complex, and its texture and taste viscous and rich.
Indulge yourself with the fine Gattino Aged Balsamic Vinegar.
Foodexpo
This product can be seen at the exhibition.
This product can be seen at the Exhibition














