Get inspired by the latest news in the food industry!
Feed your curiosity and dive into the latest developments in the food industry as exhibitors at Foodexpo share exciting articles, news, and case studies.
Stay updated on new products, trends, and tendencies by reading below.
14. April 2026 | Foodexpo
Foodexpo is ready to embrace the food industry with a new exhibition concept.
Strong professional experiences and unique networking opportunities await visitors at this year’s edition of Foodexpo, which also introduces a new exhibition concept. The central meeting place for the
14. April 2026 | Foodexpo
Winners of Denmark’s Best Baker and Cocktail Championship Revealed
The winners of Denmark’s Best Baker and the Danish Cocktail Championship were both found and celebrated on the second day of Foodexpo, where several prestigious awards were presented.
The exhibiti
14. April 2026 | Foodexpo
Chef and Waiter of the Year found and celebrated at Foodexpo
The country’s top chefs and waiters competed on the opening day of Foodexpo, which also featured competitions such as Denmark’s Best Pastry Chef and the Danish Championship in Mocktails. Overall, the
31. March 2026 | Foodexpo
Professional Community and Renewal was a hit at Foodexpo
With the ambition of creating a renewed professional trade fair experience for both exhibitors and visitors, Foodexpo introduced a new exhibition concept this year. The concept brought the industry to
21. March 2026 | Foodexpo
The Hungarian Ambassador will visit Foodexpo
The Hungarian Ambassador, Gabriella Jakab, will visit Foodexpo at MCH Messecenter Herning on Sunday, March 22.
The visit will start with a guided tour of the fair, after which the Ambassador will
21. March 2026 | Foodexpo
The Minister of Economic Affairs Stephanie Lose will be visiting Foodexpo.
On Monday, March 23, Minister of Economic Affairs and Deputy Chairman of the Liberal Party Stephanie Lose will be visiting Foodexpo.
Here, the Minister of Economic Affairs will present the first pr
- Case
21. March 2026 | Casa Jada
Plant-Based Food for the Meat Eater
We've been talking about what we eat for years. What's best for the climate? For our health? For the future? But amidst all the right questions, we've forgotten something crucial: taste.
Because if
18. March 2026 | Casa Jada
Olive Oil with Aura: Exclusive Essences, Extraordinary Taste
Finally in Denmark: La Tapia's aromatic olive oil condiments
Casa Jada can now present one of the most anticipated gourmet novelties of the year: La Tapia's series of flavored olive oils, made from e
18. March 2026 | Casa Jada
Black onion, garlic & lemón er det nye sorte
“Black Onion, Great Taste: Casa Jada takes gourmet cuisine to new heights”
Casa Jada expands its range: From black garlic to the exclusive black onion
Casa Jada has already made a name for itself as
18. March 2026 | Casa Jada
Plant Magic on the Menu: Beans & Lentils in the Spotlight
Taste the quality from Andalusia – experience Legumbres Baena at Foodexpo
When quality and price must go hand in hand, raw materials are crucial. At Foodexpo, Casa Jada presents a carefully selecte
- Case
17. March 2026 | Edgy Foods
17. March 2026 | Foodexpo
Foodexpo is the industry’s vibrant meeting point
Relations, knowledge sharing and professional communities are all essential parts of Foodexpo, which offers the various professional groups within the food industry an opportunity to meet, network and