Get inspired by the latest news in the food industry!
Feed your curiosity and dive into the latest developments in the food industry as exhibitors at Foodexpo share exciting articles, news, and case studies.
Stay updated on new products, trends, and tendencies by reading below.
14. April 2026 | Foodexpo
Foodexpo is ready to embrace the food industry with a new exhibition concept.
Strong professional experiences and unique networking opportunities await visitors at this year’s edition of Foodexpo, which also introduces a new exhibition concept. The central meeting place for the
14. April 2026 | Foodexpo
Winners of Denmark’s Best Baker and Cocktail Championship Revealed
The winners of Denmark’s Best Baker and the Danish Cocktail Championship were both found and celebrated on the second day of Foodexpo, where several prestigious awards were presented.
The exhibiti
14. April 2026 | Foodexpo
Chef and Waiter of the Year found and celebrated at Foodexpo
The country’s top chefs and waiters competed on the opening day of Foodexpo, which also featured competitions such as Denmark’s Best Pastry Chef and the Danish Championship in Mocktails. Overall, the
31. March 2026 | Foodexpo
Professional Community and Renewal was a hit at Foodexpo
With the ambition of creating a renewed professional trade fair experience for both exhibitors and visitors, Foodexpo introduced a new exhibition concept this year. The concept brought the industry to
21. March 2026 | Foodexpo
The Hungarian Ambassador will visit Foodexpo
The Hungarian Ambassador, Gabriella Jakab, will visit Foodexpo at MCH Messecenter Herning on Sunday, March 22.
The visit will start with a guided tour of the fair, after which the Ambassador will
21. March 2026 | Foodexpo
The Minister of Economic Affairs Stephanie Lose will be visiting Foodexpo.
On Monday, March 23, Minister of Economic Affairs and Deputy Chairman of the Liberal Party Stephanie Lose will be visiting Foodexpo.
Here, the Minister of Economic Affairs will present the first pr
17. March 2026 | Foodexpo
Foodexpo is the industry’s vibrant meeting point
Relations, knowledge sharing and professional communities are all essential parts of Foodexpo, which offers the various professional groups within the food industry an opportunity to meet, network and
13. March 2026 | Imago Printer
Nyt på FOODEXPO 2026 – IMAGO-teknologi til tryk på fødevarer
Under dette års udgave af Foodexpo 2026, der afholdes den 22.–24. marts 2026 på MCH Messecenter Herning i Danmark, får besøgende mulighed for at stifte bekendtskab med fødevareprintteknologi præsenter
11. March 2026 | Nordic Serve ApS
🍷 Wine waste is a hidden CO₂ issue in HORECA — and it can be significantly reduced
New data shows that wine waste in restaurants, bars, and hotels has a far greater climate impact than expected. The largest CO₂ footprint lies in the wine itself — not in the bottle.
📊 CO₂ figures
11. March 2026 | Nordic Serve ApS
Serving Temperature – One of the Most Underrated Disciplines in Restaurant Service
There are many things that can elevate a wine experience in a restaurant. A well chosen glass. A precise pour. A good story. But one thing is always essential, whether you’re serving a fresh Vinho Ver
4. March 2026 | Yolo Chai
Aarhus chai producer launches sparkling chai
The Aarhus-based chai producer Yolo Chai is now launching its newest product: Yolo Sparkling Chai – a sparkling, alcohol-free chai with a vinous and complex flavour profile.
The drink is developed
26. February 2026 | Foodexpo
Foodexpo presents a wide range of prestigious professional competitions
Established stars as well as the talents of the future will showcase their skills at Foodexpo, which – among many other professional competitions – presents Chef of the Year, Waiter of the Year, Danis