Articles

Intense flavor for professional cooking

10 March 2026 | OSCAR®

The OSCAR® Premium range consists of powerful flavour enhancers and a range of glazes. All variants are in paste form.

The range provides you with innovative and economical solutions in the kitchen. It offers unique flavour profiles such as Black Garlic as well as classics such as White Wine and Red Wine & Port Reduction. Each wine-based variant is an intense reduction of 6 litres of wine, naturally thickened with citrus fibres for deep flavour and perfect consistency.

OSCAR® Premium Glaces in paste form
Premium Glaces in paste form have been developed with full focus on some of the key concepts that make the range a valued and super useful tool in professional cooking:

Creativity. Simplicity. Purity.

Premium comes in a practical, resealable container, making storage and use simple. The paste has a soft and creamy consistency that makes it quickly soluble and easy to distribute in everything from sauces and stews to braises - perfect for professional kitchens where time and quality go hand in hand.

OSCAR® Premium - produkter og inspiration

OSCAR® Banquet Saucer

Easy and quick solution
OSCAR® Banquet sauces are ready to use and developed to give you an authentic taste experience with minimal effort in the kitchen. They are prepared and cooked as you would do

10. March 2026 | OSCAR®

Inspiration from the Asian cuisine

The fusion of Asian food culture and Nordic ingredients creates new taste experiences that appeal to curious guests. Asian street food, ramen and miso have gained a permanent place on menus across the

OSCAR® has put thoughtfulness on the menu

24. January 2024 | OSCAR®

OSCAR® has put thoughtfulness on the menu

OSCAR A/S has put sustainability on the menu and together with the supply company Nevel it has established a biogas plant near the production facility in Juuka, Finland. Here, we use over 6 million ki