Three eventful days at Foodexpo
Three wonderful days at the trade fair, packed with new impressions and experiences, have now come to a successful close. The entire Foodexpo team would like to extend a big thank you to everyone who contributed to yet another successful industry event in Herning. We look forward to seeing you next time, 26-28 March 2028.
20547
Visitors
463
Exhibitors
News from the industry
12. March 2026 | Fiddle´s
Fiddle's Presents: Roasted Almonds with Salted Licorice – A Unique New Product at the Fair
We at Fiddle's are incredibly proud to launch our latest product: roasted almonds with salted licorice.
The product is made using the same method as our bestseller, almonds with salted caramel, ens
11. March 2026 | Nordic Serve ApS
🍷 Wine waste is a hidden CO₂ issue in HORECA — and it can be significantly reduced
New data shows that wine waste in restaurants, bars, and hotels has a far greater climate impact than expected. The largest CO₂ footprint lies in the wine itself — not in the bottle.
📊 CO₂ figures
11. March 2026 | Nordic Serve ApS
Serving Temperature – One of the Most Underrated Disciplines in Restaurant Service
There are many things that can elevate a wine experience in a restaurant. A well chosen glass. A precise pour. A good story. But one thing is always essential, whether you’re serving a fresh Vinho Ver
Would you like to exhibit in 2028?
Foodexpo is for those who live and breathe food and work professionally in the industry, and who want to stay ahead of the curve when it comes to the food of the future. This is where the whole industry comes together to enjoy delicious experiences.
Experience the atmosphere of Foodexpo
2026
Discover innovative products all year round
Keep up to date with the latest trends and developments in the food market as suppliers to the food industry share exciting product news right here on the Foodexpo website.
