Number of employees
26-50
Locations
Aarhus (Agro Food Park), Danmark
København K, Danmark
Foulum, Danmark
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at Foodexpo
Food & Bio Cluster Denmark
Stand
F 5242
F 5232
Global demand for food is increasing, while the food system accounts for a significant share of global greenhouse gas emissions.
This makes the green transition essential if we are to produce more food using fewer resources and with a lower climate footprint.
At Food & Bio Cluster Denmark, we bring together companies, researchers and other stakeholders to drive innovation that can develop the solutions of the future.
One example is LIKE-A-PRO, an EU project working to make alternative proteins a natural part of our diets through new products, collaborations and changing food habits.
The goal is not only to develop new products, but also to influence the habits and attitudes of consumers and food professionals so that green dishes increasingly take the top spot on the menu.
Stop by and get inspired on how to use alternative proteins in the professional kitchen.
Meet us at Foodexpo
Simone Hauglund Faurschou
Innovation Manager
Reach out to Simone if you want to collaborate on making green proteins mainstream.
Contact
Company profiles as well as specialties and areas of interest are filled out and added by the suppliers themselves and are not based on knowledge or assessment from Foodexpo.