TEMPTY burger
arrow_backTo the overviewTEMPTY burger is an alternative ingredient to tofu and meat crafted from nature’s mycelium (mycoprotein), quinoa, lentils, and a touch of spice. It is the key ingredient for serving a culinary experience on a green menu.
Chef review: “TEMPTY has a beef-like texture and acts like a sponge, absorbing the flavours you add to it. It's perfect for burgers."
Baking | Pan-frying | Deep-frying
Packaging: 40 x 100g (4kg)
Available in: Dagrofa Foodservice, BC Catering, AB Catering, Hørkram, Inco.
This product is added by:
Tempty Foods
At Tempty Foods, we turn mushroom roots (mycelium)—nature's superpower—into a protein-rich experience bursting with umami. TEMPTY is more than just food; it is a movement toward a future with less meat and more meaning on every plate. 🌱🍄🟫
Our products are designed to be simple, delicious, and versatile, moving from freezer to pan in under 10 minutes. Whether you are looking for a crispy patty for a burger or flavorful pieces for tacos and curries, TEMPTY offers a high-quality, plant-rich meal without the need to imitate
Clean label, minimal proccessed and filled with umami and textur