Syrups
arrow_backTo the overviewOur syrups are pasteurized and preservative-free. Most do not contain any food colouring. Of course, their colors are also attractive, and so you sometimes see the words “colored with fruits and plants.”
Our syrups are made from premium quality fruit concentrates and pure French beet sugar, giving them an instant surge of taste and a pleasantly long finish.
Come discover and try our products at our booth!
With 64 flavours of syrups, we offer a complete range for all your needs:
- Cocktails,
- Mocktails,
- Flavoured coffees,
- Cooking recipes,
- Syrups with still or sparkling water,
This product can be seen at the exhibition.
This product can be seen at the Exhibition
This product is added by:
BIGALLET
Bigallet has been creating its liqueurs and syrups in France, in Val de Virieu (at the foot of the Alps), for over 150 years. Our strategy and steady growth are based on the quality of our products, created and manufactured using authentic recipes and all our know-how.
We are proud to offer a complete range of natural syrups and liqueurs, with no colourings or preservatives. Our recipes are created using carefully selected ingredients: wild blueberries and chestnuts from France, genepi from the Alps, lemons from Sicily, vanilla from Madagascar etc...
Come discover and try our products at