1855 Cru A/S
1855 Cru specializes in the grand Bordeaux wines. We have dedicated ourselves to offering an impressive range of classified Bordeaux wines, spanning both recent and older vintages. Established in 2012, 1855 Cru is a Danish company founded by a network of experienced and highly respected independent wine merchants.
Our network of wine merchants and connections in Bordeaux provides us access to a wide array of exciting wines from the Bordeaux region. This enables us to meet the increasing demand for unique and quality-filled wines.
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A/S Bryggeriet Vestfyen
We participate at Foodexpo
At our stand at FoodExpo, we invite you to experience a world of taste, storytelling, and strong brands.
Discover Jolly’s new campaign universe, “Keep it Jolly,” and enjoy tastings across our full range of 10 variants. At the stand, you can also meet our bartender, who will be mixing cocktails and offering inspiration on how Jolly can be used in new serving occasions. At the same time, you can hear the story of Denmark’s original cola, Jolly Cola – and how, in 2025, we experienced being one of the most talked-about brands in the country.
We are also showcasing our specialty beer brand Willemoes, where we present a completely new visual
19 post
latest from 19. March 2026
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Aktum A/S
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Amadli Wine ApS
At Amadli Wine, we import unique wines with and without alcohol. We sell to restaurants, hotels, retail, and private individuals.
Through our network, especially in France, we take pride in having access to some truly fantastic and unique products.
Amadli Wine is a part of Amadli Wine & Catering, where the synergy of food and wine enhances the overall experience.
8 post
latest from 6. February 2024
Aqua D´or Mineral Water A/S
We participate at Foodexpo
3 post
latest from 12. March 2024
Arensbak ApS
INVENTED IN COPENHAGEN, DENMARK
ARENSBAK has deep roots in Copenhagen and originates from the city’s gastronomic scene and its commitment to culinary innovation, the celebration of local flavors and the New Nordic movement. We have created a tasteful and complex experience without alcohol building flavors from the ground up and pushing the boundaries of flavors through fermentation. The fine drops of ARENSBAK are crafted by sommelier Emilie Øst-Jacobsen and gastrophysicist Bram Kerkhof.
4 post
latest from 5. March 2024
Direct contactAsian Food Group
Connecting Asian food and non-food products to European markets. We collectively house more than 80 years of experience in the European market, with our Asian food and non-food products. Our brands have a fascinating history, filled with tasty stories. Thanks to direct contacts with suppliers, products are always within reach. Through strategic Asian Food Group offers the most complete product range from Asia. We work with large and small suppliers from countries including Vietnam, China, Indonesia, Thailand, The Philippines, South Korea, Malaysia, Japan and many more.
Purchasing, we have a wide range of our own products that are available
Aspri Spirits ApS
We are exclusive importer and distributor of Chinese brand MOUTAI spirits in Denmark
Direct contactBooking ofmeetingBemakers ApS
We participate at Foodexpo
Trade by Bemakers specializes in selling beverages to specialty retailers and the HoReCa segment.
We offer an exciting selection of both international and local brands – the new, the different, the exciting, the well-known, and the challenging.
Remember to create an account to view your purchase prices and place orders.
38 post
latest from 21. March 2026
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Bennekovs Better Drinking
Betty's Lemonade v/Christiansen & Partners
We participate at Foodexpo
Betty’s Lemonade — refreshing taste, Danish craftsmanship and 100% natural!
Betty’s Lemonade is made from the finest natural ingredients — created for cafés, restaurants, hotels and amusement parks. Produced in Denmark by entrepreneur Mette and her husband Jakob, with a focus on high-quality ingredients, recognizable aesthetics and an Instagram-friendly look.
- 8 unique flavors: fresh, honest variants
- Only natural ingredients and Danish raw materials where possible — no unnecessary additives
- 1950s look and a personal brand with Mette (founder and co-owner) as the face (Betty)
- Easy to integrate into drink- and dessert menu
2 post
latest from 26. February 2026
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BIGALLET
We participate at Foodexpo
Bigallet has been creating its liqueurs and syrups in France, in Val de Virieu (at the foot of the Alps), for over 150 years. Our strategy and steady growth are based on the quality of our products, created and manufactured using authentic recipes and all our know-how.
We are proud to offer a complete range of natural syrups and liqueurs, with no colourings or preservatives. Our recipes are created using carefully selected ingredients: wild blueberries and chestnuts from France, genepi from the Alps, lemons from Sicily, vanilla from Madagascar etc...
Come discover and try our products at our booth!
With 64 flavours of syrups, we offer
11 post
latest from 10. December 2025
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