“Black Onion, Great Taste: Casa Jada takes gourmet cuisine to new heights”
Casa Jada expands its range: From black garlic to the exclusive black onion
Casa Jada has already made a name for itself as one of Denmark's most dedicated importers of black garlic in absolute top quality. Now the company is taking another step into the gastronomic avant-garde: the import of black onions – also known as black onion or cebolla negra.
The black onion is not just a raw material. It is a culinary statement – a product that is increasingly seen in haute cuisine, at Michelin restaurants and with chefs who want to add depth, sweetness and unexpected elegance to their dishes.
Casa Jada has chosen to collaborate with La Abuela Carmen, one of the world's most recognized producers of organic black garlic and black onions.
With Casa Jada's import of black onions, Danish chefs, restaurants and food enthusiasts now have access to a raw material that has previously been difficult to obtain in high quality.
Casa Jada ensures:
Direct import from La Abuela Carmen
High and consistent quality
Option for both retail and bulk delivery
Advice on use, recipes and product development
This makes Casa Jada one of the few Danish suppliers who can offer both black garlic and black onions in premium quality - a strong match for the company's focus on authentic, Spanish specialties.
75 g glass and 1 kg bag. Colli 6
This product can be seen at the exhibition.
This product can be seen at the Exhibition







