DeJong Cheese

DeJong Cheese isn't just a local cheese factory in Alphen, Brabant. Our family business has grown into an international player with over 60 enthusiastic employees, and we sell our cheese worldwide in over 45 countries. Since 1995, we've been producing a wide range of fresh and aged cheeses from various milks using traditional methods, including our own (goat's) cheese brand, Alphenaer. Our selection includes fresh goat's cheese, aged goat's cheese, brie, pearls, slices, and crumbles. Available in various sizes and packaging.

And we continue to innovate, as we've expanded our soft (goat's) cheese range to include:

- Hard goat cheeses (young, semi-matured, aged, and truffle)
- Lactose-free goat milk
- A goat cheese range for pizza

We'd love to introduce you to all the possibilities of DeJong Cheese at FoodExpo Denmark.