Kastrup, Danmark
HjemmesideSustainability is key. We produce with high quality organic ingredients only. We believe that you can taste craftmanship and clean pure ingredients. Our most important ingredient is time and respecting the craft. Respecting the time needed for the sourdough to ferment ensuring the richness of taste, the moistness of crumb and the character of the perfect crust.
Our starting point is in Italian and Danish craft and gourmet traditions – originating in our Copenhagen bakery collective consisting of Il Fornaio, Jalm&B and Trianon. Il Fornaio is uncompromising Italian bread and food products, Jalm&B represents a contemporary and urban perspective on Nordic bakery and food products, and Trianon’s represents authentic classic Danish baking and pastry products.
Foodpeople, Jalm&B, Il Fornaio, Trianon
Foodpeople, Jalm&B, Il Fornaio, Trianon
Upcycling, innovation, produced in Denmark, slow food
Business Unit Manager Foodservice
Kontakt