At Foodexpo, the Danish Championships for chef and waiter apprentices will take place.
This year’s Apprentice Competitions will be held on Monday, March 23, from 10:00 AM to 4:00 PM.
The award ceremony will take place from 4:40 PM to 5:00 PM.
The second day at Foodexpo 2026 once again offers impressive apprentices competitions, where the Danish Championships for chef and waiter apprentices will take place.
The competitions are organized by HORESTA in collaboration with 3F with the aim of strengthening the industry and promoting young people's interest in haute cuisine.
You can find the competitions in Hall M.
Chef Apprentice Finalists 2026
UC Holstebro:
Nicklas D. Lindholm, Restaurant JA
Nicoline Y. Nyborg, Restaurant Fjord
ZBC:
Mathias Thorsfelt, Skoemagerkroen
Victor Svenning, Rødvig Kro & Badehotel
Techcollege:
Sally B. Fuglsang, Hotel Nor - Badehotellet
Sille B. Granberg, Restaurant Abstrakt
Kold College:
Magnus K. Ravnbo, Restaurant Lieffroy
Cecilie Gade, Restaurant TreeTop
College360:
Marcus Ravn, Gl. Skovridergaard
Kristian Høgh, Cafe Gavn
U/NORD:
Mathias H. Andersen, Comwell Borupgaard
Mauric B. Andersen, Farmakon
Waiter Apprentice Finalists 2026
Hansenberg:
Emilia Mossin, Selfinvest
Magnus D. Rehnquist, Restaurant TreeTop
Hansenberg:
Anna C. Aaskov, Scharkenborg Slot & Slotskro
Ida Olsen, Spisestuen
College360:
Noa L. Fruergaard, Restaurant Substans
Sebastian S. Juhl, Restaurant Lyst
College360:
Mathilde Førster, Sandvad Kro
Kasper T. Larsen, Molskroen
Kold College:
Lucas A. Ørskov, Restaurant Rudolf Mathis
Nikoline C. Larsen, Hotel Hesselet
Techcollege:
Camilla A. Simonsen, Himmerland
Ida Holmsgaard, Ruths Hotel